Sugaring at Rock Maple Mountain
January 2017 "Sugaring season" is a relatively short period of time (anywhere from six to ten weeks, depending on Mother Nature), in the early spring when we process the sap…
Maple Cinnamon Cookies
There are too many maple recipes out there to count and they're all so good! We've been stocking up on some great recipes we've found on Pinterest and will be…
Enter to Win!
Our Rock Maple Syrup is hand selected, non-blended and created one barrel at a time (similar to single barrel scotch whiskey). The result is a maple syrup just as nature…