Have you ever looked into buying maple syrup and thought to yourself, “What’s the difference? Isn’t this the same as every other bottle on the shelf?” The answer: of course not! There are many things that differentiate one bottle from another, and while there are clear distinctions between real maple syrup and table syrup, there are also differences between real maple syrup produced by various Sugar Makers.

What is the Rock Maple Difference?

Rock Maple is built on the fundamentals of crafting not just good, but great maple syrup. I know what you’re thinking, “Okay, it’s ‘great.’ Isn’t other syrup ‘great’ too?” Why thank you for asking! We have three big reasons why our syrup stands out among our peers.

Non-Blended

Our syrup is non-blended, unlike many other syrup manufacturers. We use a single barrel approach and hand pick only the finest barrels of syrup, whereas other manufacturers blend syrup to achieve a predetermined color.

Glass Bottled

Our syrup is bottled in glass packaging, to ensure a fantastic, lasting flavor that plastic jugs can dampen or lose over time. Plus, it’s 100% recyclable, which is a win/win in our book!

Organic

Our syrup is also certified organic, and we use only the most sustainable farming and organic growing practices to manage our operation.

Are you interested in discovering the Rock Maple Difference? See our products here.