Author: Kim Dixon

Cinnamon maple whiskey sour

Cinnamon Maple Whiskey Sour

Could you use a stiff drink right now? Try this recipe we found on cookieandkate.com! Although there is a debate about whether or not bourbon is really gluten-free or not, this sure does sound yummy for those who do not have to worry about being gluten-free! INGREDIENTS (Per cocktail) 1 1/2 ounces (3 tablespoons) Bourbon of choice 1 ounce (2

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Rock Maple Mountain family

Vermont’s Rock Maple Syrup & Snowshoe Pond Maple Syrup, Technical?

100% Organic, Vermont Maple Syrup: Beauty and Brains! Making maple syrup is more than just collecting sap from trees—it’s a precise process that requires advanced techniques and careful attention to detail. This commitment to quality is what makes every bottle of Rock Maple Mountain syrup exceptional. Rock Maple and Snowshoe Pond maple is nestled in the northern Green Mountains in

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Gluten-free Apple crumb bars made with Snowshoe Pond maple syrup

Vermont Maple Syrup keeps gluten-free healthy and tasty!

A yummy go-to fall recipe is anything made with fresh-picked apples. A favorite this year is Apple Crumb Bars that are totally planted based, gluten-free, vegan, paleo, dairy-free, and free of processed sugars. Who says you can’t have it all? Taste tested and approved by all of us at Rock Maple Mountain

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